Meat: Your Future

Being extremely health conscious has made me hyper-conscious of how I can create a “disease free” environment in my body. There are so many uncontrollable variables in the world that create disease in our bodies, that if I can aid in counteracting or eliminating some...I believe I must. I know for most of us we fear cancer and from what we know most cancer is self-induced. Don't fear what you can control. Don't let things happen to you, eliminate or minimize the possibilities with your choices. By affecting your today, you can greatly effect your tomorrow. We know smoking causes lung cancer (among others) and sun causes skin cancer. And we hear almonds help to fight cancer, but no one wants to admits that meat is highly cancer causing. The meat and junk food industries would be devastated (as well as most Americans would be) if the answer to cancer were the elimination of “devitalized” foods. Cancer is less a disease than a condition existing in the whole body. Cancer would be almost unheard of if no devitalized food or meats were eaten. Cancer cannot exist where there is a pure bloodstream. When being treated for cancer many centers require a “raw” diet of “pure” food. Spontaneous remission has occurred solely because of their change in diet. It is proven that getting off cooked food; meat, dairy and refined sugar have cured cancer. So I ask you, if you have the option (which you do), why choose cancer over that filet tonight?? Think consciously about the nourishment you provide for your body. No matter how good it may taste it could eventually kill you, life tastes much better, if you ask me...the health nut!
http://www.cancertutor.com/faq/faq_meat.html